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Starters
Onion Bhaji
Onion mixed with chickpea flour batter with light herbs and spices. Served with mint sauce
Lentil Patties
Mixed lentil, light herbs and spices. Deep fried until crispy. Served with mint sauce
Chilli Paneer
Cottage cheese stir fried with onion, peppers, green chillies, herbs and spices
Vegetable Puree
Fresh vegetable or prawn cooked with fresh tomato, fresh herbs, lemon juice, sweet and sour. Served with puree bread
King Prawn Puree
Fresh vegetable or prawn cooked with fresh tomato, fresh herbs, lemon juice, sweet and sour. Served with puree bread
Chicken Momo Starter
Steamed dumplings made with mince meat marinated in herbs and spices. Served with momo chutney. Nepals most popular dish
Lamb Momo Starter
Steamed dumplings made with mince meat marinated in herbs and spices. Served with momo chutney. Nepals most popular dish
Vegetable Momo
Steamed dumplings made with mince vegetable marinated in herbs and spices. Served with momo chutney. Nepals most popular dish
Lamb Tas Starter
Serves two. Succulent leg of lamb slow cooked with ginger, garlic, green chilli, a famous snack from Chitwan Nepal. Served with puff rice, green salad and chutney
Chicken Pakora
Mince chicken ginger, garlic, green chilli, herbs and spices. Served with mint sauce
Garlic Chilli King Prawn
Large prawn lightly battered with ginger garlic, green chilli, herbs and spices and Served with mint sauce
Garlic Chilli Chicken
Strips of chicken marinated with gram flour, chopped green chilli, ginger, garlic, herbs and spices. Served with green salad
Tandoori Chicken
Chicken breast or leg marinated with fresh herbs spices and yogurt. Grilled on tandoor served with salad and mint souce.
Set Meals
3 Course Set Meal
Choose a dhish from each of the selection. Starters, onion bhaji, chicken chilli and chicken tikka. Main dishes, paneer makhani, lamb bhuna, chicken tikka masala, veg kadai and butter chicken. Side dishes, rice, pilau rice, naan and garlic naan
A selection of classic indian dishes rangin from mild to hot, you can choose your selection with a choice of meats chicken, lamb or king prawn. We also have a range of vegetarian options
Mild Dishes
Butter Chiken
A classic mughlai dish cooked with tandoori chicken breast, coconut, almonds with a touch of chilli and herbs
Honeymoon Chicken
Chicken breast stuffed with lightly spiced mince lamb, cooked with coconut cream, light herbs and spices
Medium Dishes
Maharani Chicken
Chicken tikka cooked with milk guard, green chilli, yogurt ginger, garlic fresh herbs and tamarind sauce
Chicken Cholya
Tender pieces of chicken or lamb garnished with fenugreek seeds, fresh tomatoes, ginger, garlic, herbs and fresh lemon juice
Lamb Cholya
Tender pieces of chicken or lamb garnished with fenugreek seeds, fresh tomatoes, ginger, garlic, herbs and fresh lemon juice
Lekali Lamb
Succulent leg of lamb cooked with gram masala, ginger, garlic, black pepper and yogurt
Mis Mas Kadai
Chicken tikka, shish kebab and prawn cooked with special kadai masala, mixed peppers, chopped onion and herbs
Rum Rum Chicken
Cooked with ginger, garlic, green chillies mountain black pepper, light spices and fresh herbs
Rum Rum Lamb
Cooked with ginger, garlic, green chillies mountain black pepper, light spices and fresh herbs
Rum Rum King Prawn
Cooked with ginger, garlic, green chillies mountain black pepper, light spices and fresh herbs
King Prawn Bhutua
Cooked with fresh tomatoes, ginger, garlic, chopped onion, green chillies, lemon juice, light herbs and spices
Tapkee Chicken
Cooked with fresh tomatoes, ginger, garlic, chopped, onion, green chillies, lemon juice, light herbs and spices in thick gravy
Tapkee Lamb
Cooked with fresh tomatoes, ginger, garlic, chopped, onion, green chillies, lemon juice, light herbs and spices in thick gravy
Ridi Chicken
Cooked with mustard seeds, curry leaves, ginger, garlic, green chillies, lemon juice, light herbs and spices
Ridi Lamb
Cooked with mustard seeds, curry leaves, ginger, garlic, green chillies, lemon juice, light herbs and spices
Hot Dishes
Lamb jaljala Kadai
Cooked with red chillies, mixed pepper, chopped onion, with special kadai masala
Chicken jaljala Kadai
Cooked with red chillies, mixed pepper, chopped onion, with special kadai masala
Chicken Khursani
Cooked with green chilli, onions, tomatoes herbs and spices with thick gravy
King Prawn Khursani
Cooked with green chilli, onions, tomatoes herbs and spices with thick gravy
Chefs Specials
Jawanu Paneer
Cottage cheese toasted with Asian carom seed and cooked in a mild sauce, a vegetarian delight
Chicken Cowley
Chicken freshly sourced from a local butcher, cooked with cauliflower, finished with coriander and spring onions. Cowley roads own local dish
Marauti Chicken
Chicken cooked in marauti a vary rare herb sourced from the chefs own village, similar to peppermint. A great winter dish
Masu Jhol
Leg of lamb from New Zealand, marinated in fresh cumin and coriander cooked in traditional Nepalese style
Rosemary Lamb Jhol
Marinated lamb in ginger, garlic and cooked in chefs own secret recipe finished with rosemary and coriander
Macha Maleko
Tilapia marinated in freshly toasted crushed mustard seeds and lemon juice, sauteed in tangy sauce and finished with coriander
Noodle Dishes
Chicken Chilli Noodles
Spaghetti noodle, chicken breast, green chillies, fresh vegetables, light herbs and spices
Mixed Vegetable Noodles
Spaghetti noodle, cottage cheese, green beans, mushroom, light herbs and spices
Prawn Noodles
Spaghetti noodles cooked with large prawn, fresh vegetable, herbs and lemon juice
Paneer Chilli Noodles
Spaghetti noodles, cottage cheese, fresh vegetable, mushroom herbs and lemon juice
Tandoori Grilled
Paneer Shashlik
Marinated cottage cheese, onion, tomato, pepper, mushrooms, grilled on tandoor served with green salad
Tandoori Mixed Grill
Marinated lamb chops, chicken tikka, shish kebabs and large king prawn grilled on tandoor. Served with green salad and mint sauce
Chicken Tikka Tandoori
Cubes of chicken marinated with spice, herbs and yoghurt then grilled in the clay oven
Lamb Tikka Tandoori
Diced of lamb marinated with spice, herbs and yoghurt then grilled in the clay oven
Tandoori Chicken Shashlik
Marinated chicken leg, pepper, onion and mushroom grilled on tandoor. Served with green salad and mint sauce
Tandoori Lamb Shashlik
Marinated lamb leg, pepper, onion and mushroom grilled on tandoor. Served with green salad and mint sauce
Tandoori King Prawn Shashlik
Large king prawn, onion, pepper, mushroom, marinated with ginger, garlic, fresh herbs and spices, grilled on tandoor. Served with green salad and mint sauce
Tandoori Lamb Chops
5 pieces of Marinated lamb chops, grilled on tandoor oven. Served with egg fried rice
Half Tandoori Chicken with Egg Fried Rice
Half Marinated chicken, grilled on tandoor oven. Served with egg fried rice
Biryani Dishes
Mixed Vegetable Biryani
Fresh vegetable, basmati rice, cottage cheese, mint, spring onion, aromatic herbs and spices. Served with raita
Chicken Hydrabadi Biryani
Cooked with basmati rice, fresh mint aromatic herbs and spices. Served with vegetable curry
Lamb Hydrabadi Biryani
Cooked with basmati rice, fresh mint aromatic herbs and spices. Served with vegetable curry
Royal Biryani
King prawn, basmati rice mint, spring onion aromatic herbs and spices. Served with cucumber raita
Fish Biryani
Grilled tilapia fish, basmati rice, aromatic herbs and spices. Served with cucumber raita
Chilli Chicken Biryani
Chicken breast, basmati rice, chopped green chilli, fresh mint, light herbs and spices. Served with raita
Rice Dishes
Bread
Nutella Naan
(Back After Popular Demand) Delicious hot naan toppes with gooey Nutella, Kadai classic
Four Course Set Meal
Choose a dish from each of the sections
Four Course Set Meal
1x starter Onion Bhaji, Chicken Chilli, Prawn Puri, Chicken Pakora, Paneer Chilli, Lentil Pakora, 1x main dish Paneer Makhan, Lamb Bhutua, Chicken Tikka Masala, Prawn Jalfreyzi, Vegetable Kada, Butter Chicken, 1x side Rice, Pilau Rice, Naan, Garlic Naan and 1 dessert Gulab Jamon or Mango Lassi